Casseroles

Stuffed Peppers, 1973

Martin Balsam's Eggplant Bolognese

Tomato Basil Baked Sardines

Hunt's 7-Layer Casserole

That's Some Kind of Tuna Casserole

Loaded Chicken Tortilla Lasagna

The Picador, and Spinach Enchiladas

Ricardo Montalbán's Torta Aztec

Gebhardt Chili Powder

Porcelain Baking (and Serving) Ramekins

Elegant Chafing-Dish Chicken

Lucy's Sunday Night Goulash

Mardi Gras Breakfast Party

Jake's Weenie Bake

How to Make a Great Lasagna

The SPAIN Chapter: Home Economics Teachers' Favorite Foreign Foods

Penélope Cruz' Spanish Potato Omelette

Chicken Chorizo-Stuffed Peppers