Oprah's Kale and Farro Soup
You get a bowl of soup! Recipe below from Tasting Table, and right here, in its entirety! Oprah's Kale and Farro Soup Makes 6 to 8...
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Brian Theis
Oct 25, 20212 min read
Marie Laveau's Voodoo Maque Choux
From "The Infinite Feast: How to Host the Ones You Love—Recipes from the Big Easy . . . and Beyond" by Brian Theis, 2020 Click here for...
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Brian Theis
Jun 24, 20211 min read
Just a Mouthful, 1975
This cookbook is a bit outside my usual "period" (1945-1965) but I like it for it's homegrown appeal and for author Betty Ramsey's down...
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Brian Theis
May 19, 20211 min read
Betty Crocker's Picture Cookbook, 1956
The Main Dishes Chapter. Here are some tempting main dish ideas from mid-twentieth century American cooks that Betty thinks you should...
1,973 views0 comments
Brian Theis
Apr 8, 20211 min read
To a King's Taste, 1952
Beloved Mardi Gras-themed family recipes compiled by Louisiana's National Society of the Colonial Dames of America. I'm bringing you the...
331 views0 comments
Brian Theis
Jan 21, 20212 min read
Dynamic Dressing Duo!
A one-two punch of yum that'll spruce your salads right up! These recipes are a website exclusive, you won't see them in my new cookbook!...
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Brian Theis
Jan 14, 20211 min read
The Joy of Salad Tossing
Here's a Tips & Tricks video world premiere! How to compose and masterfully dress a simple yet fabulous salad! The CHEF-ly way to add the...
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Brian Theis
Nov 19, 20201 min read
How to Dice an Onion and a Bell Pepper
We've already learned how to dice celery, here. This week, to complete The Creole Trinity mirepoix, I present . . . how to dice onions...
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Brian Theis
Nov 19, 20201 min read
Better Homes and Gardens Thanksgiving 1953
Better Homes and Gardens New Cook Book, 1953. Parker House Rolls! Roast Turkey! Pies! Potatoes! Vegetables! I've curated a whole bunch of...
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Brian Theis
Nov 12, 20201 min read
Celery Dicing & Carrot Curls! 🔪🥕
I decided (for no particular reason) that these two tips belonged together. I dice celery a couple of times a week as part of my Creole...
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Brian Theis
Oct 15, 20201 min read
The Big Spread of Hors d'Oeuvres, 1953
Full Title: The Big Spread—An Encyclopedia of Hors d'Oeuvres and Canapes, 1953 by Ruth Chier Rosen This dude wants the spread. It comes...
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Brian Theis
Sep 16, 20201 min read
Fried Okra
From "The Infinite Feast: How to Host the Ones You Love—Recipes from the Big Easy . . . and Beyond" by Brian Theis, 2020 Click here for...
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Brian Theis
Sep 9, 20201 min read
Brian's Lip-Smacking Catalina Dressing
From "The Infinite Feast: How to Host the Ones You Love—Recipes from the Big Easy . . . and Beyond" by Brian Theis, 2020 Click here for...
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Brian Theis
Sep 8, 20201 min read
Easy-Do Parties Electrically, 1960
I mean, who can resist a 1 1/2 hour Gourmet Casserole, that uses not one, but TWO kinds of "cream of" canned soups? You even got yourself...
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Brian Theis
Sep 8, 20201 min read
Great Pumpkin Soup
From "The Infinite Feast: How to Host the Ones You Love—Recipes from the Big Easy . . . and Beyond" by Brian Theis, 2020 Click here for...
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Brian Theis
Sep 7, 20201 min read
Mantova Extra Virgin Olive Oil Spray
Naturally garlic-flavored, 8 ounces. More haste, no waste. I put that s*** on everything! It's terrific for roasting vegetables, baking...
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Brian Theis
Sep 2, 20201 min read
Baby Bok Choy
From "The Infinite Feast: How to Host the Ones You Love—Recipes from the Big Easy . . . and Beyond" by Brian Theis, 2020 Click here for...
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Brian Theis
Sep 1, 20201 min read
Sweet Potatoes Irma
From "The Infinite Feast: How to Host the Ones You Love—Recipes from the Big Easy . . . and Beyond" by Brian Theis, 2020 Click here for...
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Brian Theis
Sep 1, 20201 min read
"In With the New" Black-Eyed Pea Salad
From "The Infinite Feast: How to Host the Ones You Love—Recipes from the Big Easy . . . and Beyond" by Brian Theis, 2020 Click here for...
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Brian Theis
Sep 1, 20201 min read
Harvest Calendar for your State
Plan your menus around the Harvest Calendar for what's best and in season at any given time! The autumn and early winter parts of my...
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