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Forgotten Cookies
From "The Infinite Feast: How to Host the Ones You Love—Recipes from the Big Easy . . . and Beyond" by Brian Theis, 2020 Click here for...

Brian Theis
Dec 3, 20201 min read
940 views
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The Big Spread of Hors d'Oeuvres, 1953
Full Title: The Big Spread—An Encyclopedia of Hors d'Oeuvres and Canapes, 1953 by Ruth Chier Rosen This dude wants the spread. It comes...

Brian Theis
Oct 15, 20201 min read
247 views
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Holiday Party Casseroles, 1956
Compiled by Edna Beilenson. Pictures by Vee Guthrie. "Casserole cooking is easy as pie—A party is born in the wink of an eye!" This is...

Brian Theis
Oct 7, 20201 min read
387 views
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Zydeco Chop Chop & Toe-Curlin' Cocktail Sauce!
Zydeco Chop Chop dehydrated Cajun Trinity is a key ingredient in my Toe-Curlin' Creole Cocktail Sauce (Recipe down below!) Not to mention...

Brian Theis
Sep 23, 20201 min read
338 views
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The Arnaud's Special, and Dubonnet Rouge
The Arnaud's Special is a creation of Arnaud's Restaurant in the French Quarter, New Orleans. It was the house cocktail there in the...

Brian Theis
Sep 17, 20201 min read
210 views
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Brian's Lip-Smacking Catalina Dressing
From "The Infinite Feast: How to Host the Ones You Love—Recipes from the Big Easy . . . and Beyond" by Brian Theis, 2020 Click here for...

Brian Theis
Sep 9, 20201 min read
188 views
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Christmas Party Meatballs
From "The Infinite Feast: How to Host the Ones You Love—Recipes from the Big Easy . . . and Beyond" by Brian Theis, 2020 Click here for...

Brian Theis
Aug 4, 20201 min read
821 views
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Swedish Meat Balls (Köttbullar) 1963
When was the last time you put instant coffee in your gravy?!? I'll wait . . . 😜 From: Better Homes & Gardens “Meals with a Foreign...

Brian Theis
Aug 4, 20201 min read
82 views
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Lucy's Favorite Camembert Soufflé
From The Illustrated Good Housekeeping Encyclopedic Cookbook 3, 1965 "LUCILLE BALL, once a movie glamour queen, became a comedy star in...

Brian Theis
Aug 2, 20202 min read
602 views
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