Gebhardt Chili Powder
The ONLY chili powder for me. Gebhardt's dates back to 1894 in New Braunfels, Texas, very near where both sides of my family are from....
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Brian Theis
Oct 4, 20231 min read
Cutco Cook Book 1961
All things meat, from the nice folks at Cutco. Carin' for your meat. A whole lotta braisin' goin' on. Crown roast? Don't mind if I do. 👑...
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Brian Theis
Jul 2, 20221 min read
Continental Casseroles, 1963
"For those who can't go abroad this year." Or for those who have more sense than to try! With this crazy airline situation in the summer...
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Brian Theis
Dec 14, 20211 min read
Rosemary Clooney's Viennese Goulash
I'm dreaming of a beef goulash, just like the ones I used to know . . . Rosemary Clooney's Viennese Goulash Serves: 6 2 tsp marjoram 1...
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Brian Theis
May 19, 20211 min read
Betty Crocker's Picture Cookbook, 1956
The Main Dishes Chapter. Here are some tempting main dish ideas from mid-twentieth century American cooks that Betty thinks you should...
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Brian Theis
Mar 18, 20211 min read
Good Housekeeping's Appetizer Book
Good Housekeeping's Appetizer Book, 1958 A little bit of zany, a whole lot of imagination! Recipes galore here you can follow as-is, or...
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Brian Theis
Dec 16, 20203 min read
Gala Holiday Ham & Noodle Ring
One ring to rule them all. A nod to the zany ring molds of yore, this gala treat has a velvety texture and exciting, full-flavored...
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Brian Theis
Nov 11, 20201 min read
Holiday Inn International Cook Book 1972
Ruth M. Malone, also known as "The Cook Book Lady," was Food Editor of Holiday Inn Magazine. She put this bestseller together featuring...
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Brian Theis
Aug 27, 20201 min read
Spritz Cookies (Spritzgebäck) GERMANY
From "The Infinite Feast: How to Host the Ones You Love—Recipes from the Big Easy . . . and Beyond" by Brian Theis, 2020 Click here for...
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Brian Theis
Aug 25, 20201 min read
Foodarama Party Book 1959 !!
One of my very favorite things! I have a huge collection of cookbooks and cookbooklets, from roughly 1945 to 1965, and I go back to the...
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